Menus
A selection of items from our catered events.
Caprice & Delice Red Ginger Dressing
Bold red ginger zing in every savory drop.
Almond Crusted Croissant
Buttery layers with a toasted almond crunch.
Croque Madame
A classic bistro bite topped with a perfect egg.
Hand Pies
Golden, flaky crust with savory fillings.
Empanadas
Hand-pressed pockets of traditional flavor.
Bao Buns
Soft, steamed buns bursting with fresh fusion.
Quail
Elegantly prepared and perfectly seasoned.
Pimento Cheese on Biscuits
Pimento Cheese on Mini-Biscuits.
Asparagus Tart
Asparagus and Goat Cheese Tart.
Shrimp and Grits
Shrimp And Grits.